Warning: chances are high your family will ask you to cook the Thanksgiving turkey for the foreseeable years after taking this class.
Get a step-by-step breakdown of how to create a juicy turkey including tips and tricks on brining and roasting. You’ll be ready to wow the family and friends this holiday season. We’ll keep it our secret that you attended the class!
For this class we’ll be making a Herb and Citrus Turkey with Savory Stuffing, Roasted Garlic and Onion Green Beans and Maple Pumpkin Pie with Cinnamon Crunch Topping. We’ll be using Fire & Flavor and Stonewall Kitchen products for flavoring in this class. Of course, you’ll get to taste all of it too.
All class guests will be eligible for a special offer that day!
Date: November 18, 2017
Time: 10 AM – 12 PM